Banana Oatmeal Pancakes

These pancakes are really delicious and easy to make and if you are vegan or vegetarian, these pancakes are right up your alley!

One Bowl Chocolate Coconut Cake

I love this no-mess vegan chocolate coconut cake recipe that’s made in one bowl. It’s incredibly moist, rises perfectly, rich in chocolate, and so simple to make.

Gluten-Free Oatmeal Chocolate Fudge Bars

Not only are these oatmeal chocolate fudge bars AMAZING, they are also gluten-free and vegan. The perfect fix for the choco-holic!

Vegan Irish Soda Bread Recipe

Get this top of the mornin’ easy vegan Irish soda bread recipe with raisins and caraway seeds.

White Vegan Cupcake Recipe

This white vegan cupcake recipe is quick, easy to make, and amazingly delicious. They get rave reviews for a reason!

Super Moist Chocolate Coconut Banana Bread

Just as it sounds, this chocolate coconut banana bread is filled with chocolate chips and coconut for a super moist, gooey, and delicious sensation.

My Go-To Veggie Sandwich Recipe

My go-to veggie sandwich recipe is loaded with healthy ingredients that will keep you energized and full through the day.

Maple Spelt Banana Bread Recipe

This isn’t your ordinary banana bread…This Maple Spelt Banana Bread recipe is very low in sugar and made with healthful ingredients.

Vegan Chocolate Chia Pudding for Breakfast

Chocolate for breakfast? Yes please! Chocolate chia pudding is so healthy you can eat it for breakfast, yet so creamy, rich and chocolaty it tastes like dessert!

Old-Fashioned Pineapple Upside-Down Cake with Pineapple Buttercream Frosting

Pineapple Upside-Down Cake is an old-fashioned favorite. A moist yellow cake topped with pineapple rings, maraschino cherries, and a caramelized sauce. Rounded out with pineapple buttercream frosting and pecans.

Vegan Baked Zucchini Parmesan Crisps

Make these Baked zucchini Parmesan crisps! A flavorful, low-fat, healthy Italian appetizer, side dish, or snack…depending on your mood or occasion.

Gingerbread Banana Bread Loaf

This quick bread is a combination of gingerbread and banana bread that is super moist and wonderfully laced with fall spices and nuts.